Kitchen

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- Dishes inspired in New Orleans -

- Appetizers -

- Sandwich -

- Neapolitan pizzas -

- Soups -

- Coffee bar and desserts -

- Breakfast -
Estimado cliente: nuestra carta se encuentra en mantención. Por favor, solicite la carta física al personal del local.

Dishes inspired in New Orleans

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BEEF FILLET WITH BACON TOPPING

Served with dirty rice and sautéed with peppers, meat gravy and salad with honey mustard dressing.
$15.600

BEEF FILLET WITH RAVIOLI

Fillet steak served with ravioli of the day in white sauce, parsley butter and seasonal vegetables.
$15.800

CAJUN GRILLED CHICKEN

Chicken leg quarter marinated in spices and white wine, grilled and served in its own gravy with creamy mashed potatoes and Waldorf salad.
$11.600

BBQ braised beef with potato gratin

Beef medallion marinated in red wine, braised and topped with barbecue sauce, accompanied by Cajun potato mille-feuille with glazed vegetables.
$12.900

Catch of the day menuire

200g of fish of the day with menuire sauce, accompanied by creamy Cajun orzo pasta, roasted cherry tomatoes, and cilantro emulsion.
$12.800

Roast beef salad

Thin slices of seared steak, mixed greens, roasted cabbage, pickled carrots and cucumber, crisp apple, and cilantro ranch dressing.
$10.800

JAMBALAYA

Cajun-spiced rice sautéed with shrimps, smoked spicy pork sausage and chicken finished with parsley.
$12.900

Blackened salmon with gnocchi of the day

Grilled salmon served with ricotta gnocchi in velouté sauce.
$13.800

FORESTIER BEEF STEW WITH RISSOLETTE POTATOES

Beef stew in a creamy red wine sauce, tomatoes with onions and roasted mushrooms, served with fried potato cubes.
$12.600

CRAB ÉTOUFFÉE WITH RICE

Crab stew with bisque sauce and Cajun-style sautéed vegetables, served with pilaf rice.
$12.700

CAJUN STYLE ECUADORIAN SHRIMP

In a creamy sauce with vegetables and diced fried potatoes, served with rice and walnuts.
$12.800

SHRIMPS, CRAB AND MUSSELS IN ANDOUILLE SAUCE

Covered by tomato sauce with a spicy sausage and accompanied by French fries.
$12.700

MAC AND CHEESE

Gratins with tomato and fried kale.
$8.900

Shrimp salad

Marinated and fried, soft-boiled egg, roasted peppers, cherry tomatoes, fried bread, roasted zucchini and cheese dressing.
$9.800

Caesar Salad

Grilled chicken pieces on romaine lettuce with Parmesan cheese, croutons and Caesar dressing.
$9.600

Appetizers

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Oysters Rockefellers

Oysters baked with onion butter, parsley and Parmesan crust with lime wedges.
$14.800

Buffalo wings

Fried chicken wings with Buffalo sauce (mildly spicy) and green onions.
$8.600

BBQ Ribs

200g of baby ribs baked and glazed in homemade BBQ sauce and parsley.
$9.400

Buffalo shrimp

Breaded shrimp with Buffalo sauce (mildly spicy) and green onions.
$9.400

Chicken sticks

Cajun-marinated chicken fillets served with aioli and lime.
$8.600

SALMON TARTAR

Cajun-style creole marinated salmon fillet served with homemade mayonnaise and French fries.
$10.900

Roast beef strips

Thinly sliced beef fillet with old-fashioned mustard and horseradish.
$9.600

Grez French Fries

Homemade artisanal French fries with chives, Parmesan cheese, bacon and truffle aroma.
$8.100

PORK BELLY TACOS *VG OPTION

Braised pork belly, wheat tortillas, chili peppers mix, guacamole with roasted corn and cilantro.
$9.400

Meat, cheddar & onions taquitos *VG option

Wheat tortillas with cheddar cheese and cream, light aioli, meat and browned onions, parsley and roasted peppers.
$8.600

Sandwich

All our sandwiches are served with homemade fries
*VG = Option to change the protein to finely sliced crispy zucchini.

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Southern Hake Po Boy

Potato and sesame bun filled with fried hake, sautéed shrimp, golf sauce with pickles, onion rings, mayonnaise, tomatoes, and lettuce.
$11.900

Shrimp po´boys *vg

Potato and sesame bun filled with breaded shrimp, golf sauce with pickles, onion rings, mayonnaise, tomato, and lettuce.
$11.500

Pork Belly *VG

Potato and sesame bun filled with Cajun-braised pork belly with creamy coleslaw, tomato, lettuce, and fried onion rings.
$11.600

Special hamburger *vg

Potato and sesame bun, cheddar cheese, tartar sauce, braised and fried onions, tomatoes, lettuce, and pickled gherkins.
$11.800

Smash Duo Burger

Potato and sesame bun, double burger, Chanco cheese, BBQ sauce, crispy sliced ​​bacon, grilled onion rings, tomatoes and mixed lettuce.
$11.900

Neapolitan pizzas

26cm. Neapolitan-style artisan pizzas

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SPECIAL FOUR

Italian tomato sauce, mozzarella cheese, shrimp, pepperoni, mushrooms, honey, cherry tomatoes and pesto.
$11.200

BUFFALO PIZZA

Italian tomato sauce, mozzarella cheese, buffalo burrata, Serrano ham, arugula and cherry tomatoes.
$13.300

MARGARITA

Classic, well done!
$9.900

Salmon pizza

Italian tomato sauce, mozzarella cheese, smoked salmon, cream, chives and arugula.
$12.600

Soups

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ONION SOUP

Onion soup with port wine and grilled bread.
$5.900

Cajun Tomato Soup

Seasoned with Cajun seasoning and finished with Parmesan cheese, parsley, and toast.
$4.600

Pumpkin cream, curry sweet potato and coconut

Served with croutons.
$4.600

Coffee bar and desserts

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Tostadas estilo Francés (2 unidades)

French style toast (2 slices)
Dipped in a batter of milk, egg, sugar and cinnamon.
Simple toast
$3.100
Toast with red berries jam, whipped cream and fresh strawberries.
$4.100
Toast with vanilla and chocolate ice cream.
$4.900
Toast with milk caramel sauce and whipped cream.
$4.200

Croissants

Traditional
$1.700
Filled with pastry cream.
$2.100
Filled with milk caramel.
$2.300

BANANA FOSTER WITH ICE CREAM AND CARAMELIZED WALNUTS

Banana glazed with orange and rum.
$4.400

WALNUT BROWNIE WITH CHOCOLATE ICE CREAM

Topped with salted caramel sauce, toasted almonds and strawberries.
$4.800

CRÈME BRÛLÉE

French dessert made with curdled cream and a crunchy top.
$4.400

ICE CREAM CUP

See varieties.
$3.800

FRUITS OF THE SEASON

$3.800

Hotcake with palm honey

With cinnamon butter, red berries and Chantilly cream
$4.100

Chocolate volcano with vanilla ice cream

Molten chocolate cake with orange crumble, served with coffee chantilly cream
$4.200

ESPRESSO COFFEE

Simple 2600 - Double 3200
$2.600

RISTRETTO

$2.600

AMERICAN

Simple 2800 Double 3600
$2.800

MACCHIATO

$2.900

Capuccino

Simple 3300 Double 3800
$3.300

LATTE

$3.900

HOT CHOCOLATE

$3.600

FRAPUCCINO SPECIAL

Iced coffee, frappe ice and gum syrup.
$4.800

MOCACCINO

Coffee, chocolate sauce and milk.
$3.900

VIENNESE COFFEE

Double espresso coffee, cream and cocoa powder.
$4.200

AFFOGATO COFFEE

Vanilla ice cream and espresso coffee.
$3.900

LUNGO COFFEE

$2.900

Breakfast

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Promotions

EXPRESS Breakfast
Scrambled eggs (various options) + sourdough toast with butter + Tea or American, Espresso or Cappuccino Coffee.		$6.800
CLASSIC Breakfast
Scrambled eggs (various options) + sourdough toast with butter + juice of the day + Tea or American, Espresso or Cappuccino Coffee. 		$8.100
Executive Breakfast
Cocotte eggs (various options) + sourdough toast with butter + juice of the day + Tea or American, Espresso or Cappuccino Coffee.		$9.100
Classic grilled sandwich + Tea or Juice or Grain Coffee
American, Espresso or Cappuccino		$5.900
2 slices of sourdough toast + 3 toppings
(Choice of cheese, ham, avocado, jam or butter) + Juice of the day + Tea or Grain Coffee (American, espresso or cappuccino).		$8.200
2 Slices of French style toast
Simple + Juice of the day + Tea or Grain Coffee (American, Espresso or Cappuccino).		$6.400

Eggs

Huevos Benedictinos
Toasted sourdough bread with natural mashed avocado, soft-boiled eggs topped with hollandaise sauce and finished with crispy bacon and cilantro.		$7.400
Served with sourdough toast.
Served with sourdough toast.
COCOTTE EGGS (Classic French eggs, baked with creamy yolks)
Eggs with truffle and bacon aroma.		$5.700
COCOTTE EGGS (Classic French eggs, baked with creamy yolks)
Eggs with caramelized onions, parsley, tomatoes and ham.		$5.300
COCOTTE EGGS (Classic French eggs, baked with creamy yolks)
Eggs with mushrooms, Parmesan cheese and parsley		$5.500
SCRAMBLED EGGS
Mushrooms with parsley		$4.800
SCRAMBLED EGGS
Tomatoes and oregano.		$4.200
SCRAMBLED EGGS
Ham		$4.400
SCRAMBLED EGGS
Goat cheese duo.		$4.600

Croissants

Traditional
$1.700
Filled with pastry cream
$2.100
Filled with milk caramel.
$2.300

Bakery

Sourdough toast
$1.300
Brownie
$2.600

OTHERS (Toast sides)

Cheese
$900
Ham
$900
Mashed Avocado
$1.800
Jam
$800
Butter
$800

SOURDOUGH GRILLED CHEESE

Ham and buttery cheese
$3.900
Cheese and bacon
$4.700
Cheese, tomatoes and oregano
$3.900
Premium smoked salmon grilled sandwich, cheese and arugula
$5.200
Chicken and mayonnaise
$4.700
Chicken and avocado
$5.200
Chicken and paprika
$4.800

French Toast (2 units)

Dipped in a batter of milk, egg, sugar and cinnamon
Simple toast
$3.100
Toast with red berries jam, whipped cream and fresh strawberries
$4.100
Toast with vanilla and chocolate ice cream
$4.900
Toast with caramel milk sauce and whipped cream
$4.200

Hotcake with palm honey

With cinnamon butter, red berries and Chantilly cream
$4.100
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